KITCHEN MANAGER
Hours: Part-time, approximately 10 – 15 hours per week, may be less during the summer
FLSA Classification: Non-exempt, hourly
Reports To: Volunteer Coordinator
Supervisory Responsibility: None
Position Summary:
Manages the day-to-day use of all Westminster Church kitchens, with an emphasis on supporting church volunteers involved in food preparation and service.
Qualifications Required:
- Excellent ability to relate to and work with a wide variety of people;
- Effective skills in organization and communication, written and oral;
If interested, please contact us by email at [email protected].
Download a copy of this position description here.